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Maryland Crab Cakes

Ingredients & Directions 1 lb Maryland crabmeat; -(pasteurized or fresh) 1/2 c Cracker crumbs or bread -crumbs 2 Eggs; (or 1 large) 1/4 c Mayonnaise 1 ts Seafood seasoning 1/4 ts White pepper 2 ts Worcestershire sauce 1 ts Dry mustard Carefully remove all cartilage from crabmeat. In a bowl, mix together eggs, mayonnaise, seafood [...]

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Sesame-amaranth Cake

Ingredients & Directions 3/4 c AM Amaranth Flour 3/4 c AM Unbleached White Flour 1 1/2 ts Non-alum baking powder 1/4 c Ground sesame seeds –(use blender or grinder) 1/4 c AM Sesame Seeds 1/4 ts Sea salt (optional) 1 Egg; beaten or egg replacer — (optional) 1/2 c AM Unrefined Sesame Oil 1/2 c [...]

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Latkes (potato Pancakes)

Ingredients & Directions 2 Potatoes, large 1/2 Onion 1 Egg 1 ds Pepper 1/2 ts Salt 1/3 c Flour 1/2 c Water Peel two large potatoes and put in food processor with onion and some water. Process and drain through paper towels in colander. In separate dish beat the egg with seasonings and add to [...]

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Italian Pound Cake

Ingredients & Directions 1/2 lb Butter 1/4 ts Salt 2/3 lb Ricotta cheese Grated semi-sweet chocolate 1 2/3 c Sugar -or sliced strawberries 8 ts Sugar 1 ts Vanilla 5 Eggs FROSTING 2 ts Vanilla 8 oz Semi-sweet chocolate bits 2 c Cake flour 1/2 c Strong brewed coffee 4 ts Whipping cream 10 tb [...]

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Chocolate Banana Malt Cake

Ingredients & Directions 1 pk German Chocolate Cake Mix 1/2 c Malted Milk Powder 1/3 c Mashed Bananas 1 c Water 1/3 c Vegetable Oil 3 Eggs 2 c Whipping Cream 1/4 c Sugar Heat oven to 350. Grease and flour 13 x 9 pan. Beat all ingredients except whipping cream and sugar in large [...]

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Spicy Pineapple Zucchini Cake

Ingredients & Directions 4 ea Eggs 2 t Baking soda 1 c Oil, salad 1 t Salt 2 c Sugar 1 t Baking powder 2 t Vanilla 1 1/2 t Cinnamon 2 c Zucchini, grated 3/4 t Ground nutmeg 8 oz Pineapple, crushed, drained 1 c Walnuts 3 c Flour 1 c Currents or raisins [...]

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Kimberly’s Cafe’s Peach Delight Cake

Ingredients & Directions 1 (16 oz) can sliced peaches -in light syrup Water 1 (1-pound,2-1/4 oz) package -Betty Crocker Super Moist -Yellow Cake Mix (pudding in the mix) 1/2 (8-ounce) container frozen -non-dairy whipped topping, -thawed 1 (6-ounce) container Yoplait -Original Harvest Peach -yogurt Recipe from Kimberly’s Cafe, Wilton Manors, FL Heat oven to 350 [...]

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Honey-lemon Cake

Ingredients & Directions 1 pk Lemon cake mix(18 1/2oz) 1 c Medium white wine 1/2 c Sugar 1/4 c Honey 3 Cinnamon sticks,3″ 3 Whole cloves 1 c Chilled whipping cream 2 tb Honey 1/2 c Unflavored yogurt Diced roasted almonds Bake cake in oblong baking pan, 13x9x2 inches, as directed on package. While cake [...]

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Sour Cream Coffee Cake W/ Chocolate & Walnuts

Ingredients & Directions -Dottie Cross TMPJ72B 1 c (2 sticks) unsalted butter; -softened 3/4 c Sugar 2 c Sifted all-purpose flour 1/4 ts Salt 1 ts Baking soda 2 ts Baking powder 3 Large eggs 1 c Sour cream 2 ts Vanilla extract 1 c Coarsely chopped walnuts 4 oz Bittersweet chocolate; -coarsely chopped Preheat [...]

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Apple Up & Down Cake

Ingredients & Directions 1 tb Butter or margarine 2 tb Lightly packed brown sugar 1/2 ts Cinnamon 1/2 ts Nutmeg 3 md Apples, peeled, cored sliced 3/4 c Flour 1 ts Baking powder 1/2 ts Salt 1/3 c Granulated sugar 1 Egg 1 Egg white 1/4 c Oil 1/4 c 2% milk 1 ts Vanilla [...]

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