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(3.00 out of 5)Ingredients & Directions 1/2 c Water 1/3 c Bulgur 1 1/8 c Water 1 tb Molasses 1 tb Honey 1 1/2 c Bread flour 1 1/2 c Whole wheat flour 1 1/2 ts Salt 1/2 c Rolled oats; old fashioned 2 tb Cornmeal 2 tb Butter 2 ts Bread machine yeast Heat 1/2 cup water [...]
Ingredients & Directions 10 Slices stale bread 2 c Sugar 1 c Raisins 1 cn (16 oz) fruit cocktail/juice 1 c Water 3 Eggs, beaten 1/2 c Oleo 1 c Pecan pieces 1 cn Pet milk (12 oz) 2 tb Vanilla butternut flavouring Put everything in a large bowl and mix it up. Yeola says [...]
Ingredients & Directions 1/4 c Butter; no substitute 1/2 c Sugar 1/2 c Shortening 1 ts Salt 2 Eggs 1 c Warm mashed potatoes 2 pk Yeast 1/2 c Warm potato water 6 c Unbleached flour 3/4 c Warm milk Melter butter; no substitute Cream butter and shortening together until well blended. Add sugar and [...]
Ingredients & Directions -FOR 1-1/2 LB. LOAF- 1 pk Yeast 3 c Bread flour 2 tb Sugar 1 ts Salt 2 tb Butter (sweet gives the most -(authentic taste) 1 c Less 1 Tbsp. hot water 2 Stiffly beaten egg whites Whip the whites until stiff and set aside. Place the first 6 ingredients in [...]
Ingredients & Directions 2 Eggs 3 ts Cinnamon 2 tb Warm water 2 1/2 oz Grated chocolate 9 oz Sugar 9 oz Flour 2 1/2 oz Apple preserves 1 ts Baking powder 1/2 c Rum 4 1/2 oz Whole almonds or hazelnuts 1 pn Ground allspice 1 1/4 oz Candied lemon peel, diced 1. Whisk [...]
Ingredients & Directions 2 1/2 ts Active dry yeast 1/2 c Sun-dried tomatoes – 2 3/4 c Bread flour -chopped 1 1/2 tb Sugar 3/4 c Water 1 1/2 ts Salt 1/2 c Mozzarella cheese — cubed 1 1/2 tb Olive oil Add all the ingredients except the cheese in the order suggested by your [...]
Ingredients & Directions 1 1/8 c Water 2 c Whole wheat flour 1 c Bread flour + 1 tablespoon 1 1/2 ts Salt 4 tb Butter or margarine 2 tb Sugar 1/4 c Instant potato flakes 2 ts Red Star active dry yeast 3 ts Gluten Makes 1 1/2 pound loaf. Place all ingredients in [...]
Ingredients & Directions 1 box Jiffy corn muffin mix 1 egg 1 cn creamed corn — 15 ounces 3 TB butter — melted 1/2 c sugar Mix all ingredients. Bake in greased 9 X 13 pan or 18 muffin cups for 20 to 25 minutes at 350. Yields 6 Servings
Ingredients & Directions 3/4 c Water 1 tb Applesauce 1 tb Honey 3 tb Carrot-Apple Pulp 2 c Whole-Wheat Flour 1 1/2 tb Gluten 3/4 ts Cinnamon,Ground 3/4 ts Salt 1 1/2 ts Yeast 1/8 c Sunflower Seeds,Dry,Hulled 1/2 ts Cloves,Ground 1/4 ts Nutmeg,Ground Rasins & nuts optional. Healthy Breadman – Small – Page 249 [...]
Ingredients & Directions 1 qt MILK 1/2 c LARD OR SHORTENING 1/4 c SUGAR 6 ts SALT 2 2/3 pk DRY YEAST 9 c FLOUR ADD YEAST TO WARM WATER (1/2 CUP). ADD OTHER INGREDIENTS AND LET DOUGH RISE. WORK INTO BISCUITS AND DROP INTO HOT FAT. RECIPE WILL MAKE ABOUT SIX DOZEN BISCUITS. THEY [...]
