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Peaches And Cream Cake

Ingredients & Directions 3/4 c All purpose flour 1 ts Baking powder 1/2 ts Salt 1 pk (3.5-oz) vanilla pudding -(not instant) 1/2 c Plus 1 tb Sugar 1/2 ts Cinnamon 3 tb Butter or margarine; -softened 1 Egg 1/2 c Milk 1 cn (15-oz) sliced peaches; -drained with: 3 tb Juice reserved 1 pk [...]

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Sour Cream Streusel Coffee Cake

Ingredients & Directions TOPPING 1 c Brown sugar 1/2 c Oatmeal 1 ts Cinnamon 1/2 c Butter; chilled and cut into -pieces 1/2 c Chopped walnuts FRUIT (ONE OF THE THREE 1 Bag frozen unsweetened -blueberries; drained and -rinsed well -or- 1 pt Fresh blueberries -or- 3 Fresh apples; peeled and -sliced –CAKE– 3 1/3 [...]

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Lemon-filled Cake (mix)

Ingredients & Directions 10 lb CAKE MIX WHITE #10 PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 375 F. OVEN 1. USE WHITE CAKE MIX. PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINER. 2. SEE RECIPE CARD G-G-3, GUIDELINES FOR USING CAKE MIXES, FOR MORE DETAILED INSTRUCTIONS. 3. POUR 3 3/4 QT (7 LB 4 OZ) BATTER INTO [...]

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Fluffy Gold Cake

Ingredients & Directions 2 c Cake flour, sifted 3 ts Baking powder 1/3 c Shortening 1 ts Vanilla 1 1/3 c Sugar 1 ts Salt 1 c Milk 4 Egg yolks Sift together dry ingredients and put in mixing bowl. Add shortening and half the milk. Mix. Add remaining milk, vanilla, and egg yolks. Blend [...]

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Chocolate Chip-peanut Butter Cake

Ingredients & Directions 1/2 c Butter 1/2 c Sugar 1/2 c Brown sugar 3 Eggs; beaten 1/2 c Peanut butter 3/4 c Light sour cream 1 ts Vanilla extract 2 1/2 c All-purpose flour 1 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1 c Chocolate chips Cream butter and sugars. Beat eggs [...]

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Pound Cake With Mascarpone Sauce

Ingredients & Directions 5 Large Eggs, separated* 1 Pound Cake (homemade or 5 tb Granulated Sugar – store-bought) 18 oz (1 1/2 pkgs) Mascarpone, at Fresh Strawberries or – room temperature -Blackberries for garnish 2 tb Brandy (Cognac preferred) (* NOTE: The egg yolks in the sauce are uncooked.) **Torte Sabbiosa** 1. To make the [...]

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Warm Chocolate Cakes With Blood Oranges – Bon Appetit

Ingredients & Directions -SYRUP- 1/2 c Water 4 oz Bittersweet (not -unsweetened) or semisweet -chocolate, chopped 5 Blood oranges or 3 navel -oranges -CAKES- 8 oz Bittersweet (not -unsweetened) or semisweet -chocolate, chopped 1 tb Instant espresso powder -dissolved in 1/2 C warm -water 1/2 c (1 stick) unsalted butter 6 lg Eggs, separated 1/3 [...]

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Passover Honey Cake

Ingredients & Directions 1 c Honey 1/4 c Orange juice Grated rind of 1 orange 3 Eggs, separated 1 ts Vegetable oil 1/2 c Sugar 1/2 ts Ginger 1 3/4 c Matzo meal 1/2 ts Salt 1 ts Coffee; instant 1 ts Cinnamon 1/4 ts Cloves Heat honey to boil; add orange juice and rind. [...]

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Sponge Cake – Gvtj37d

Ingredients & Directions Pat Costello 6 x large eggs, separated 1/2 C cold water 1 1/2 C sugar 1 1/2 C flour 1 ts baking powder 1/2 ts salt 1 ts vanilla / Dash of Cream of Tartar In large mixing bowl, place egg yolks, water, sugar, flour, baking powder, salt, and vanilla. Beat on [...]

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Lemon Pancakes

Ingredients & Directions 1/2 c All-purpose flour 3 ts Baking powder 3 tb Sugar 1/4 ts Salt 1/4 c Skim milk 1/2 c Club soda 1 Egg yolk 2 tb Minced lemon zest 1 ts Vanilla extract 1 tb Canola oil 2 Egg whites In a large bowl, combine the dry ingredients. Add the milk, [...]

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