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Monastery Cookies

Ingredients & Directions Karen Mintzias 2 1/4 c Flour 1/2 lb Butter 1/2 c Confectioners’ sugar 1/2 c Sugar or honey 1 c Chopped nuts or sesame seeds 1 Egg; separated 1/2 c Tart preserves (optional) Note: Walnuts, almonds or pistachios may be used in this recipe. Apricot, quince, raspberry or rose preserves are suggested. [...]

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Crescent Cookies – Country Living

Ingredients & Directions 1 c (2 sticks) butter or 1 c Finely chopped walnuts -margarine, softened 1/4 c Sugar 3/4 c Light sour cream 2 ts Ground cinnamon 1 3/4 To 2 C unsifted all-purpose 1 Large egg -flour 1 tb Water 1. In large bowl, with electric mixer at medium speed, beat butter and [...]

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Sandwich Cookies

Ingredients & Directions 2 Egg yolks 2 tb Milk 2 1/4 c All-purpose flour 3/4 c Sugar 3/4 c Butter or margarine,softened 1 ts Vanilla extract 1/4 ts Salt BUTTER CREAM FROSTING 4 tb Sweet butter 1/2 c Solid shortening 1 pn Salt 1/2 lb Confectioners sugar* 1 1/2 tb Milk 1/2 ts Vanilla 1/2 [...]

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Reese’s Peanut Butter Cups Cheesecake

Ingredients & Directions -CRUST- 1 c Chocolate wafer cookies -crumbled 1/2 c Roasted unsalted peanuts; -coarsely chopped 1/4 c Unsalted butter, melted 2 tb Brown sugar, firmly packed 1 pn Salt FILLING 32 oz Cream cheese at room temp 1 1/2 c Brown sugar, firmly packed 1/2 c Creamy peanut butter; do not -use old-fashioned [...]

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Poppy Seed Tea Cake With Cardamom Streusel

Ingredients & Directions STREUSEL 6 tb Sugar 6 tb All purpose flour 1/4 c Unsalted butter; (1/2 -stick), melted 3/4 ts Ground cardamom 1/2 ts Ground cinnamon –CAKE– 2 1/3 c Cake flour 1 1/2 ts Baking powder 1 ts Baking soda 3/4 ts Ground cardamom 1/4 ts Salt 11 tb Unsalted butter; room -temperature [...]

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Cinnamon Pear Cake

Ingredients & Directions 2 Sticks butter or margarine, -softened 3/4 c Brown sugar 4 Eggs 2 c Self-rising flour 2 1/2 tb Ground cinnamon 5 Canned pear halves, drained -and sliced 3 tb Sugar Preheat the oven to 350?F. Grease a 9 inch round cake pan and line it with a circle of wax or [...]

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Zucchini And Walnut Sour Cream Pancakes

Ingredients & Directions 1 1/2 c Milk; 2 c Baking mix; 1 c Sour cream; 1 c Zucchini; grated squeezed 2 Eggs; -dry 2 tb Melted butter; 1/4 c Walnuts; chopped In a large bowl, combine the milk, sour cream, eggs and melted butter. Mix thoroughly. Add the baking mix, and stir until just combined. [...]

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Tiny Cheese Cakes

Ingredients & Directions 1 Whole vanilla wafer cookies 2 pk 8 oz ea) no fat cream -cheese 3/4 c Sugar 2 Eggs or egg substitute Place vanilla wafer in bottom of paper muffin cup liner. Mix cream cheese, sugar, eggs. Garnish with red cherry or green and red candied cherries for Christmas. Pour into muffin [...]

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Mocha Cheesecake – Low Fat

Ingredients & Directions 1 ct (16-oz) low-fat; small-curd -cottage cheese 1 pk (8-oz) LF (Neufchatel) cream -cheese; softened 1 1/4 c Granulated sugar 1 tb Vanilla 2 ts Espresso powder OR instant -coffee 1/4 ts Salt 3 lg Eggs; room temperature 6 tb Cocoa powder From BON APPETIT Magazine, January, 1995 First, line the bottom [...]

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Good Morning Coffee Cake (motts)

Ingredients & Directions 1 1/2 c Buttermilk baking mix 1/2 c Quick-cooking oats 1 1/2 c Unsweetened Apple Sauce; -divided 1/3 c Sugar 1/2 ts Cinnamon 1 Egg 1 ts Vanilla 2 tb Margarine or butter; -softened TOPPING 1/3 c Coconut OR 1/3 cup chopped -nuts 1/3 c Quick-cooking oats 2 tb Brown sugar 1/4 [...]

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