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(3.00 out of 5)Ingredients & Directions 10 Slices, 1-inch thick Italian Style bread, crust removed (2 days old- Stale) 4 c Ice water 5 Ripe plum tomatoes, peeled And cut into large pieces 1 sm Red onion, small dice 15 Basil leaves, ripped 12 Pitted black olives, oil Cured 3 tb Red wine vinegar 2 Cloves garlic, minced [...]
Ingredients & Directions 1 c Cornmeal 1/2 c Margarine, melted OR 1/4 c Sugar -vegetable oil 1 ts Salt 4 ea Egg yolks, slightly beaten 4 c Milk 4 ea Egg whites, beaten stiff Combine cornmeal, sugar and salt in a saucepan. Gradually stir in milk and shortening. (Stir in gradually to avoid lumps). Cook [...]
Ingredients & Directions 1 c Sugar 8 tb Butter; softened 5 Egg; beaten 1 pt Heavy cream 1 ds Cinnamon 1 tb Vanilla extract 1/4 c Raisins 12 sl French bread, fresh or -stale; 1″ thick -CLEAR RUM SAUCE- 1 c Sugar 2 1/4 c ;Water 1 Cinnamon stick; OR 1 ts Cinnamon, ground 1 [...]
Ingredients & Directions 1 Set of instructions Breads & Cakes : There are a few tricks to remember when “baking” in one of these pots. First, turn the control to HIGH (or to the setting which is equivalent to the HIGH used in the recipes). The LOW setting is too low to give breads and [...]
Ingredients & Directions 6 c Flour 6 ts Baking powder 1 1/4 c Vegetable oil 1 1/2 c White or red wine 1 1/2 ts Black pepper, course grind 2 ts Salt 1/4 c Warm water, use as needed Mix all ingredients. Knead about 15 minutes. Take a small amount of dough (size of small [...]
Ingredients & Directions -CRUST- 1/4 lb Butter 1/2 c Sugar 1 Egg yolk 1 1/2 c Sifted flour 1 ds Salt 1/8 ts Baking powder CUSTARD 1 c Milk 1/2 Lemon peel 3 Egg yolks 1/4 c Sugar 1/4 c Flour 1 1/2 tb Butter (margerine) TOPPING 1/4 c Sugar 1 tb Lemon juice 1/2 [...]
Ingredients & Directions 1 c Mayonnaise 3 tb Gherkins; chopped 1 tb Capers; chopped 1 tb Parsley; chopped 2 tb Stuffed olives; chopped 1 tb Shallots; chopped 1. Mix all ingredients well; chill. 2. Serve with fried shrimp or fish. Shared by “Fred Towner” townerf@cyberlink.bc.ca Yields 8 servings
Ingredients & Directions 4 c lukewarm water 1 pk activated dry yeast 1 tb vinegar; very important 1/4 c sugar 5 c unbleachd flour Pour the water into a crock or a wide mouth gallon jar. Pour in theyeast and let it dissolve. Stir. Add vinegar, sugar and flour. Mix.Cover w/cloth and set in a [...]
Ingredients & Directions —A— 1/2 c Brown sugar 2 tb Flour 2 tb Butter 1/2 ts Vanilla —B— 3 c Cut rhubarb 1 c Sugar 2 tb Flour 1 Egg; beaten Salt 1 ts Vanilla Here is one of my mother’s recipes. She could really cook. Nadia Mix “A” to crumble and sit aside. Mix [...]
Ingredients & Directions 2 1/2 c MASHED COOKED SWEET -POTATOES; (1-1/2 POUNDS) 1/4 ts Ground mace 1 tb Margarine; softened 2 ts Ground cinnamon 3/4 ts Ground nutmeg 7 1/4 ts Equal Measure or 24 packets -Equal 2 ts Vanilla extract 2 Eggs 2 Unbaked 9-inch pie shells 1/2 ts Salt; (optional) 1 cn (12-oz) [...]
