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Cottage Cheese Pancakes

Ingredients & Directions 1 lb Low-fat cottage cheese 2/3 c Whole wheat flour 1/3 c Multigrain oatmeal 2 Egg yolks 3 tb Honey 2 tb Milk 1/2 ts Vanilla extract 1/4 ts Ground cardamom 6 Egg whites Vegetable oil Accompaniment: Peach and -Berry Salad Mix cottage cheese, flour, oatmeal, egg yolks, honey, milk, vanilla and [...]

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Italian Cream Cake 2

Ingredients & Directions 1 Stick butter 1 c Pecans, chopped 1/2 c Crisco 1 sm Angelflake coconut, canned 2 c Sugar 8 oz Cream cheese 5 Eggs 1 Stick butter 1 ts Soda 1 Box powder sugar 1 c Buttermilk 1 ts Vanilla 2 c Cake flour Cream butter, crisco and sugar together. Add eggs [...]

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Triple-layer Carrot Cake With Cream Cheese Frosting

Ingredients & Directions –CAKE– 2 c Sugar 1 1/2 c Vegetable oil 4 lg Eggs 2 c All purpose flour 2 ts Baking powder 2 ts Baking soda 1 ts Salt 1 ts Ground cinnamon 3/4 ts Ground nutmeg 3 c Finely grated peeled carrots -(about 1 lb) 1/2 c Chopped pecans (about 1/2 -oz) [...]

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Monster Snake Cake

Ingredients & Directions 1 pk Cake mix for 2-layer cake; -prepared as label directs 1 pk (16oz) confectioners’ sugar 1 c Margarine or butter; -softened, (2 sticks) 5 tb Half-and-half or light cream 2 ts Vanilla extract Green food-color paste CANDY GARNISHES 1 pk Jelly rings; (11-oz.) 1/4 c Yellow plus 1 blue M&M’s -candy [...]

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Grandmother’s Blueberry Butter Cake

Ingredients & Directions 3 c Flour, sifted 1/4 ts Salt 3 ts Baking powder 2/3 c Butter 1 c Sugar, divided 1 ts Vanilla 1 c Cold water 4 Egg whites Topping: 1 pk (8 oz) cream cheese 2 tb Sugar 1 ts Vanilla 1 Jar (4 oz) apple jelly 1 pt Fresh blueberries 1 [...]

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Coconut Oatmeal Cake

Ingredients & Directions 1 c Rolled oats 1 1/4 c Boiling water 1 1/2 c All-purpose flour 1 ts Baking soda 1 ts Cinnamon 1/4 ts Nutmeg 1/2 ts Salt 4 oz Butter 1/2 c Sugar 1 c Brown sugar 2 Eggs 1 ts Vanilla 5 oz Butter 2/3 c Brown sugar 1/4 c Light [...]

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Chocolate Truffle Cake

Ingredients & Directions 2 Sticks butter Chocolate; cut-up 1/2 c Sugar 2 1-oz unsweetened chocolate 1/2 c Coffee, strong brewed Squares; cut-up 6 oz Semisweet or bittersweet 4 Eggs Recipe by: 365 Great Chocolate Desserts – ISBN 0-06-016537-5 Preparation Time: 1:07 1. Preheat oven to 350F. Line an 8-inch springform pan with foil. Butter foil [...]

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Jolt Cake

Ingredients & Directions 2 c Unsalted butter (4 sticks) 2 tb Grand Marnier 1 c Espresso, brewed 12 oz Semisweet chocolate, chopped 1 c + 2 tb sugar 4 oz Unsweetend chocolate, chopp 1/4 ts Orange zest, fresh 8 x Eggs, large, beaten lightly 1/4 ts Orange extract number of servings depends on how big [...]

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Nevada’s Pancakes

Ingredients & Directions 2 1/4 c Quick mix 1 Egg, well beaten 1 tb Sugar 1 1/2 c Milk, or water` Mix then let mixture stand for 5 to 10 minutes. Cook on hot oiled griddle. Yields 10 pancakes

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Hot Fudge Pudding Cake 2

Ingredients & Directions 1 1/4 c Sugar, divided 1 c All-purpose flour 7 ts Hershey cocoa, divided 2 ts Baking powder 1/4 ts Salt 1/2 c Milk 1/3 c Butter, melted 1 1/2 ts Vanilla 1/2 c Light brown sugar; packed 1 1/4 c Hot water Heat oven to 350 degrees. In medium mixing bowl, [...]

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