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(3.00 out of 5)Ingredients & Directions 1/2 Recipe baguette dough 1/3 c (3 ounces) sesame seeds 1/4 c (2 ounces) poppy seeds 2 Or 3 tablespoons extra Virgin olive oil Kosher salt for sprinkling Mix the baguette dough using the instructions in the recipe. Divide the dough in half and use the other half for baguettes. Dust your [...]
Ingredients & Directions 2/3 c Water 1 c Sugar 3 pk Yeast 1/2 c Molasses 1 tb Sugar 2 tb Salt 8 c Scalded Milk 12 c Whole Wheat Flour 2/3 c Shortening Dissolve yeast in 2/3 c water while your milk is cooling. Dissolve 1 cup sugar in the hot milk. Stir all ingredients [...]
Ingredients & Directions 2 ea Loaves froz bread (16 oz ea) 4 oz Butterscotch or vanilla Pudding mix NOT instant 1/2 c To 1c brown sugar, packed 2 tb Milk 1/2 c Butter or margerine 1 ts Cinnamon Thaw frozen bread. Break up one loaf in bottom of 9×13 pan. Melt butter and add brown [...]
Ingredients & Directions 1/2 ts Salt 1 ts Dry yeast 1/2 tb Butter or margarine 1/2 c Warm water 1 tb Dill weed 1/2 c Cottage cheese (heated -to warm) 1 tb Sugar 1 sm Egg 1/2 c Minced onion 2 c Sifted bread flour 1/2 ts Soda Follow the instructions that came with your [...]
Ingredients & Directions 2 c BISQUICK 3/4 c GRATED, SHARP CHEDDAR CHEES 1/2 c COLD WATER 1 ts Butter flavor (optional) MIX ALL TOGETHER AND SPOON ONTO OR ROLL AND CUT ONTO A BAKING SHEET). BAKE @ 450 FOR 8-10 MIN. WHILE BISCUITS ARE BAKING MAKE SEASONED BUTTER: 6 TABLESP. MELTED BUTTER (if using oleo [...]
Ingredients & Directions -BATTER- 1/2 c Granulated sugar 1/2 c Water 8 tb (1 stick) unsalted butter 12 oz Semisweet or bittersweet -chocolate 1/3 c Sweet liqueur, such as -Cointreau or Chambord 6 Eggs FINISHING 1 c Heavy cream 2 tb Sugar 1 Basket fresh raspberries -(optional) Preheat the oven to 325 degrees and set [...]
Ingredients & Directions 1 Beaten egg 2/3 c Flour 1/2 c Cornstarch 1 c Cold soda water 1 ts Salt 2 Dozen Florida stone crabs; -with shell cracked, Removed; and meat exposed Oil; for frying === TARTAR SAUCE === 1 Egg Juice of one lemon Juice of one lime 2 ts Dijon mustard 1/4 c [...]
Ingredients & Directions 1 c Milk 1 c Flour 1 c Sugar Mix together and let sit on counter. Stir every day until it has sat for at least 3 to 4 days. You will know it is ready when it keeps popping the plastic lid off itself, or tends to become really sticky when [...]
Ingredients & Directions Bobbi Zee 3 1/2 c Blueberries 1 c Sugar 4 tb (4 or 6 TB) flour 2 tb Lemon juice Blend sugar and flour and sprinkle one-third of it on the bottom of pie. Add half the blueberries, sprinkle with one-third of the flour-sugar mixture. Add remaining blueberries and flour-sugar mixture. Sprinkle [...]
Ingredients & Directions 1 3/4 c Canned pumpkin 1 3/4 c Sweetened condensed milk 2 Eggs; lightly beaten 2/3 c Firmly packed brown sugar 2 tb Sugar 1 ts Cinnamon 1/2 ts Salt 1/2 ts Ginger 1/2 ts Nutmeg 1/4 ts Cloves 9 ” pie crust Combine pumpkin and remaining ingredients, except pie crest. Beat [...]
