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Fortune Cookies

Ingredients & Directions 3 Egg whites 1/2 c Sugar 1/8 ts Salt 1/4 ts Vanilla 1 c All-purpose flour 1 ts Instant tea 2 tb Water 1/2 c Margarine, melted Fortunes on slips of paper Mix egg whites, sugar and salt thoroughly with spoon. Mix in remaining ingredients, except fortunes. Cover bowl with plastic wrap [...]

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Galaxy Cookies (with Icing)

Ingredients & Directions 1/2 c BUTTER/MARGARINE 1/8 ts SALT 3/4 c POWDERED SUGAR 1/4 c DATES 1 tb VANILLA EXTRACT 1/4 c WALNUTS,CHOPPED 1 1/2 c ALL-PURPOSE FLOUR 1/4 c SEMI-SWEET CHOCOLATE PIECES MIX BUTTER, SUGAR, VANILLA AND FOOD COLORING (IF DESIRED). WORK IN FLOUR AND SALT UNTIL DOUGH HOLDS TOGETHER. MOLD DOUGH AROUND DATE, [...]

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Dusty Road Cookies

Ingredients & Directions 1 c Unsalted butter 1 1/4 c Powdered sugar 1 ts Vanilla 1 3/4 c All-purpose flour 1 1/4 c Finely-chopped walnuts Powdered sugar (optional) Preparation time: 15 min. Baking time: 15 to 20 min. Oven temperature: 350 degrees F. A tender and rich cookie that melts in your mouth. Add anise [...]

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Rich Chocolate Cake

Ingredients & Directions 1 c Sugar 1/4 c Cocoa 1/2 c Buttermilk 1/2 ts Vanilla 1/4 lb Butter, unsalted 1 Egg 1 c Flour, Cake 1/2 ts Baking Soda 1 pn Salt 2 oz Chocolate, bittersweet 1/4 c Cream, Heavy 1/4 ts Vanilla Calories per serving: Number of Servings: 10 Fat grams per serving: : [...]

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Potato Shortcake

Ingredients & Directions 2 1/2 c Bisquick baking mix 2 c Leftover mashed potatoes 1/4 ts Pepper 2 Eggs Heat oven to 400 degrees. Grease and flour 8″ square pan. Mix baking mix, mashed potatoes, pepper and eggs until soft dough forms. Spread in pan. Bake until golden brown, about 25 minutes. Top each serving [...]

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Cornmeal Cake With Rosemary Syrup And Blackberries

Ingredients & Directions === FOR THE CAKE === 1/2 c Unsalted butter – (1 stick); -softened 1 c Sugar 1 c Yellow cornmeal 3/4 c All-purpose flour 1 ts Baking powder 3/4 ts Salt 2 lg Eggs 1 lg Egg yolk 2/3 c Milk === FOR ROSEMARY SYRUP === 3/4 c Sugar 3/4 c Water [...]

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Campfire Cinnamon Coffeecake

Ingredients & Directions 2 tb Butter or margarine 1/3 c Evaporated milk, undiluted 1 c Packaged biscuit mix 1 tb Prepared cinnamon-sugar 1. Make Coffeecake: Cut butter into tiny pieces over biscuit mix in medium bowl. Toss lightly with fork until butter is coated. 2. Make a well in center. Pour in milk and cinnamon-sugar, [...]

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Triple Layer Cream Cheese Poppyseed Cake

Ingredients & Directions Cake: 3/4 c Milk 1/2 c Poppy Seeds 3/4 c Butter — softened 1 1/2 c Sugar 3 c All-Purpose Flour 1 tb Baking Powder 1 ts Salt 1 ts Vanilla Extract 4 Egg Whites — at room Temperature Filling: 1/2 c Sugar 3 tb Cornstarch 1/4 ts Salt 1 1/2 c [...]

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Mom’s White Pound Cake

Ingredients & Directions 3 3/4 c Cake flour, sifted 1 1/2 ts Baking powder 1 3/4 c Butter, (NO substitutes) 2 c Sugar 1 1/4 c Egg whites, unbeaten (10-12 -eggs 1/2 ts Vanilla extract 1/4 ts Almond extract Sift flour once, measure, add baking powder and sift together three times. Cream butter thoroughly, add [...]

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Grandma’s Ribbon Cake

Ingredients & Directions 1 Batch sweet white cake -batter (or 1 box commerical -white cake mix prepared -according to directions- -I’m using French Vanilla -this year) 1 Container (16 oz) of sour -cream 3 Different types jam or jelly -(up to 6) (Apricot, Green -apple, raspberry, -blackberry – the more -colors the better! **) My [...]

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