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(3.00 out of 5)Ingredients & Directions 10 g Stale breadcrumbs; (made -from bread ; that is 2-4 days ; old, crust ; included) 4 lg Eggs; lightly beaten (4 To 5) Olive oil; or a mixture of ; olive and sunflower ; oil for deep frying 1 1 3/4 liters cream milk 1 Orange; cut into wide ; [...]
Ingredients & Directions 1 Loaf unsliced French Bread 1 pk (8 oz) sliced Swiss cheese 1 Jar (4.5 oz) sliced -mushrooms; drained, -optional 1/2 c Butter or margarine 1/4 ts Garlic powder Cut bread diagonally into 1 1/2 inch slices to within 1/2 inch of bottom. Repeat cuts in opposite direction. Cut cheese into 1-inch [...]
Ingredients & Directions -SCOTT SESSIONS (VTWP87A) 1 1/2 ts Yeast – 2 c Bread Flour – 1 1/2 c WW Flour – 1/2 c Quick oats – ds Salt – 1 1/2 c -warm water- 1 tb Oil – 2 tb Honey – 2 tb Molasses- Enjoy…..(variations:just use 3 1/2 C of Bread Flour-no WW [...]
Ingredients & Directions 1/2 c Cracked wheat 2 tb Molasses 1 1/2 c Boiling water 2 tb Honey 1 pk Dry yeast 1 c Warm water 1/3 c Warm water 1 c Wholewheat flour 1/4 c Shortening 4 c All-purpose flour 1 1/2 ts Salt Cook cracked wheat in the boiling water for 10 minutes, [...]
Ingredients & Directions -FOR 1-1/2 LB. BREAD- 1 pk Yeast 1 tb Sugar 1/2 c Unprocessed bran flakes 3 tb Molasses 3 c Bread flour 2 tb Soft butter 1/4 c Sunflower seeds 1 1/4 c Warm milk 1 ts Salt Add all ingredients in the order listed, select white bread and push start. NOTE: [...]
Ingredients & Directions 1 c Water 1 c Yellow cornmeal 3 tb Unsalted butter, melted 1 c Shredded mild Cheddar -cheese -OR 1 c Shredded Monterey Jack -cheese Salt to taste Freshly ground black pepper -to taste 1 c Buttermilk 3 Eggs, separated 1 c Corn kernels From “Corn Cookery” Preheat the oven to 375′F. [...]
Ingredients & Directions -SMALL- 2/3 c Water 1 Egg 2 tb Butter or margerine 1/4 c Onion diced 1 1/2 ts Brown sugar OR 1 1/2 ts White sugar 1/3 ts Salt 1/4 ts Black pepper 2/3 ts Dry sage 2/3 ts Celery seeds 1/2 ts Poultry seasoning 1/2 c Cornmeal 1 2/3 c Bread [...]
Ingredients & Directions 1/2 tb Yeast 3 c Flour, bread 1/2 tb Salt 1 tb Sugar 1/2 tb Dough enhancer; optional 2 tb Oil 1 Eggs 1 1/4 c Water; warm Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 11 o’clock. Select “white bread” and push Start. [...]
Ingredients & Directions 1 1/8 c Water/milk 3 tb Fruit concentrate 1 1/2 tb Maple syrup/honey 1/3 To 3/4 tsp salt 1 1/2 To 3 Tbs vital gluten (opt.) 3/4 c 12 grain flour 2 1/4 c Whole wheat flour 1 1/2 ts Yeast 12 grain flour may be purchased mail order from a below [...]
Ingredients & Directions – Marne Parry PKKW92A 1 sm Onion, finely chopped 3 cl Garlic, minced 2 lg Tart green apples; peeled, -cored and sliced 2 ts Each sugar and dry sage 1/4 ts Each white pepper and nutmeg 2 1/2 lb Boneless leg of pork or loin – trimmed/cut into 1″ cubes 3 tb [...]
