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Wheaton Bread

Ingredients & Directions 1 1/2 c Flour 1 1/2 c Whole wheat flour 1/3 c Sugar 2 ts Baking powder 1 ts Baking soda 1 ts Salt 1 c Buttermilk 3/4 c Milk Source: My Mother Yield: 1 Loaf Preheat oven to 350*. Combine dry ingredients. Stir in buttermilk and milk. Pour batter into greased [...]

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Walnut Shortbread Delights (m Or P)

Ingredients & Directions -CRUST- 2 c Flour 1/2 c Sugar 1 c Butter or pareve margarine -(frozen or very cold) -ICING- 2 c Confectioners sugar 3 tb Milk 2 tb Butter or pareve margarine -melted 1 tb Lemon juice 1/2 ts Almond extract FILLING 2 c Walnuts 1 lb Brown sugar 1/4 c Flour 1 [...]

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Marilyn’s Dark Zucchini Bread

Ingredients & Directions 3 Eggs 1 c Salad oil 2 c Sugar 3 c All-purpose flour 1/2 c Pecans; chopped 1 c Rasinins 2 c Zucchini; peeled, grated and -drained 1 ts Salt 1 ts Baking soda 3 ts Cinnamon 1/4 ts Baking powder 3 ts Vanilla extract (This is an old recipe, my mother-in-law [...]

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Mandelbrot – (almond Bread)

Ingredients & Directions 3 Eggs 1 1/4 c Flour 1/3 c Sugar 1 ts Baking Powder 2 tb Vegetable Oil 1/3 c Blanched Almonds, chopped 1 ts Vanilla Extract 2 ts Ground Cinnamon Beat the eggs and sugar together until thick. Add the oil and vanilla and mix well. Stir in the flour, baking powder [...]

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Savory Bread Sticks

Ingredients & Directions Mary Bowles DNSR31A 1 ts Garlic Powder 1 lg Pkg Day-old Hot Dog Buns 1 ts Paprika 1 c Butter; melted 1/2 ts Cayenne Pepper or to taste 2 tb Italian Seasonings Slice hot dog buns into fourths lengthwise. Dip bread in melted butter and arrange on a large baking sheet. Mix [...]

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Saffron Bread (machine) – Regular Loaf

Ingredients & Directions 3/4 c Water 2 c White bread flour 1 ts Sugar 1 ts Salt 1 Egg, beaten 1 1/2 tb Olive oil 1/4 ts Saffron, ground – or – 1/8 ts Saffron threads 1 ts Yeast, fast rise or machine – or – 2 ts Yeast, active dry Source: Electric Bread Saffron [...]

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Irish Yeast Bread Mix

Ingredients & Directions MIX 8 c Flour 1 1/2 c Sugar 4 ts Salt 2 ts Allspice 2/3 c Instant nonfat milk Zest from 1 lemon FOR 1 LOAF 4 c Mix 2 pk Dry yeast 1 c Warm water 1/2 c Milk 1/3 c Soft butter 1/2 c Currants 1/2 c Raisins More flour [...]

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Light Rye Bread (abm)

Ingredients & Directions 3/4 c Water 1 1/2 tb Honey 3/4 ts Salt 3/4 c (4.1 ounces) whole wheat Flour 3/4 c (3.9 ounces) unbleached Flour 1/2 c (2.1 ounces) rye flour 2 tb Gluten flour 2 ts Cornmeal 1 ts Caraway seeds 1 1/2 ts Active dry yeast So far, the best of my [...]

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Butterscotch Bread Pudding

Ingredients & Directions 3 tb Butter or margarine 1/2 c Brown sugar 1/4 ts Baking soda 2 c Milk 2 Eggs pn Salt 2 c 1/2 inch bread cubes,stale Melt the butter in a pan. Add sugar; heat until well blended. Dissolve soda in milk; add gradually to sugar mixture. Stir until well blended and [...]

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Marmalade Biscuit Squares

Ingredients & Directions 2 tb Butter (or marg.); softened 1/2 c Orange marmalade 2 c Biscuit mix 1/2 c Water; cold Combine butter and marmalade, mixing well; spread mixture evenly in a greased 8 inch square baking pan. Combine biscuit mix and water in a medium bowl; stir vigorously until a soft dough is formed. [...]

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