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Old-fashioned Bread Pudding #2

Ingredients & Directions 3 c Milk 3 Eggs (large) 1/2 Lemon; juice of 1/2 ts Cinnamon 1/2 ts Salt 2 ts Vanilla extract 3 tb Honey 2 tb Brown sugar 4 c Coarsely crumbled bread 1 1/2 c Freshly grated apple –and/or- 1/2 c Chopped; dried fruit 1/2 c Chopped nuts (optional) Someone made a [...]

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Mediterranean Stuffed Bread

Ingredients & Directions 1 c Warm water 1 tb Liquid honey 2 ts Active dry yeast 2 1/2 c All purpose flour 2 tb Semolina or cornmeal 2 tb Olive oil 1 1/4 ts Salt FILLING 16 Dry-packed sun-dried tomato -halves 3/4 c Crumbled Feta cheese 1/2 c Pitted black olives; chopped 1/4 c Minced [...]

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Gingerbread Men

Ingredients & Directions 1 pk Duncan hines; (r) moist -deluxe spice cake mix 1/2 c All-purpose flour 2 Eggs 1/3 c Crisco; (r) oil or -puritan(r) oil 1/3 c Dark molasses 2 ts Ground ginger Raisins for decorations 1. Combine cake mix, flour, eggs, oil, molasses and ginger in large bowl (mixture will be soft). [...]

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Special Cornbread

Ingredients & Directions 1 c Cornmeal 1 ts Salt 1/4 c All purpose flour 14 1/2 oz Whole tomatoes, undrained 2 ts Baking powder 1 Medium onion, chopped 1/4 ts Sugar 1 Egg, beaten 1/4 ts Baking soda 3 tb Shortening, melted Combine dry ingredients; add tomatoes, onion, eggs and shortening, mixing well. Be sure [...]

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Baked Flatbread

Ingredients & Directions 4 c Flour 2 ts Baking soda 1 ts Cream of tartar 1/4 ts Salt 1/2 c Water 1 Egg 1 c Milk 2 tb Canola oil 1/4 c Olive oil 2 Garlic cloves; minced Combine flour, baking soda, cream of tartar and salt. Set aside. Whisk water and egg in large [...]

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Spoon Bread

Ingredients & Directions 2 c Milk 3 ea Eggs separated 1 ts Salt 2 tb Butter 1/2 c Corn meal 1/2 ts Baking powder Preheat oven to 350 degrees. Grease a 1 qt. casserole. Bring milk to a boil. Add salt to cornmeal. Add to milk. With wooden spatula, stir until thick, about 5 minutes. [...]

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Cranberry Fruit Nut Bread

Ingredients & Directions 1 c Fresh or frozen cranberries 1 c Sugar Coarsly chopped 1 1/2 ts Baking powder 1/2 c Chopped nuts 2 tb Shortning 1 tb Grated orange peel 3/4 c Orange juice 2 c Flour 1 Egg well beaten Preheat oven to 350 degrees. Generously grease and lightly flour a loaf pan. [...]

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Onion Bread (machine) – Large Loaf

Ingredients & Directions 1 1/4 c Water 3 1/4 c White bread flour 2 tb Dry milk 2 tb Brown sugar 1 1/2 ts Salt 2 tb Butter 1/2 c Onions, dried 1 tb Onion paste 1 ts Black pepper 1 ts Poppy seeds 1 1/2 ts Yeast, fast rise or machine – or – [...]

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Sourdough Potato Dill Bread For The Zojirushi

Ingredients & Directions 3/4 c sourdough starter 1 c mashed potato (see note) 1/4 c potato cooking liquid 2 tb vegetable oil 2 tb honey 1 tb molasses 1 1/2 ts salt 1 ts freshly ground black pepper 4 tb powderedd buttermilk 1 tb dillseed 1 c whole wheat flour 1 c rye flour 1/3 [...]

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Italian Skinny Bread Sticks

Ingredients & Directions 1 1/2 ts Active dry yeast 2 c Bread flour 1 ts Salt 1/4 ts Coarsely grd. black pepper 2 tb Olive oil 3/4 c Plus 2 tb. water 1. Add all ingredients for the dough in the order recommended by your bread machine manual and process on the dough cycle according [...]

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