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(3.00 out of 5)Ingredients & Directions -CHEESE TART SHELLS- 1/2 c Vegetable Shortening 5 oz American Cheese Spread;1 Jar 1 1/2 c Unbleached Flour FILLING 2 Navel Oranges;Peel & Section 8 1/4 oz Pineapple; Crushed, 1 Cn 1/4 c Sugar 5 ts Cornstarch 1/8 ts Salt 1/2 c Orange Juice 1 tb Lemon Juice 3/4 c Cheddar; Sharp, [...]
Ingredients & Directions 1 1/2 c Eggplant – peeled and diced 2 tb Kosher salt 2 tb Vegetable oil 1 Onion – diced 2 Shallots – minced 3 Potatoes – peeled and -shredded 3 tb Butter Salt and pepper Tomato Relish 6 Plum tomatoes – peeled; -seeded, diced 1/4 c Basil – chiffonade 1 Clove [...]
Ingredients & Directions 3 c Cooked long-grain brown rice Not instant 1/4 c Sugar 2 Egg whites — beaten 1 ts Cinnamon 16 oz Light cream cheese 1/2 c Powdered sugar 1/2 c Light sour cream 2 ts Vanilla 1/2 c Apple jelly Sliced fresh fruit To prepare crust, combine cooked rice, 1/4 cup sugar, [...]
Ingredients & Directions FOR THE PASTRY 150 g Plain flour 80 ml Water 120 g Margarine or butter FOR THE CUSTARD 200 ml Fresh milk 20 g Corn flour 1 pn Cinnamon 4 lg Egg yolk 100 ml Water; extra 200 g Sugar First, make the pastry. Mix the flour and first measure of water [...]
Ingredients & Directions 1/3 c Whole Wheat Flour 1 tb Sugar 2 tb Ice Water 1 ts Cornstarch Kiwi, peeled and sliced 1 c Thinly sliced Strawberries 1/3 c All purpose Flour 3 tb Margarine 2 ts Sugar 1/2 c Orange Juice 3/4 c Thinly sliced Banana For crust, combine flours and the 1 Tablespoon [...]
Ingredients & Directions 4 Rolled puff pastry squares -6×6 inches 110 g Dried porcini 225 g Flat mushrooms 110 g Butter Salt and pepper 1 bn Parsley 1 Clove garlic 1 Lemon; rind of Beaten egg for glazing 2 tb Grated parmesan Pre heat the oven to 200C. Slice fresh mushrooms thinly. Heat the butter [...]
Ingredients & Directions 2 c Vanilla wafer crumbs 1/4 c Finely chopped walnuts 6 tb Melted butter 1/2 c Sugar 1/4 c Frozen orange juice -concentrate; thawed 1 Egg white 1 ct (8-oz) sour cream Whipped cream (optional) Combine crumbs & walnuts. Add butter, mixing well with a fork. Place paper liners in 12 muffin [...]
Ingredients & Directions 110 g Butter; (4 oz) 225 g Flour; (8 oz) 55 g Icing sugar; (2 oz) 2 Egg yolks 1 Pinches salt 1/2 Bottle red wine 170 g Sugar; (6 oz) 1 Cinnamon stick 1 Bay leaf 3 Cloves 1/4 Orange; Rind of 6 Firm pears -FOR THE ALMOND MIXTURE- 110 g [...]
Ingredients & Directions Add To The Starter: 2/3 c Oil 3 Eggs 2 c Flour 1 c Sugar 2 ts Cinnamon 1 1/4 ts Baking Powder 1/2 ts Baking Soda 1/2 ts Salt 2 ts Vanilla My sister-in-law gave me a recipe for Amish Friendship Bread along with a jar-full of the starter mix. Here [...]
Ingredients & Directions 10 Inch sweet pastry shell; up -to 11 550 g Plums; washed and cut into ; four 2 tb Caster sugar 125 ml Port wine 1 Vanilla pod cut down the -centre CREME PAT 1/2 pt Cream 1 oz Flour 2 oz Sugar 2 Egg yolks 2 Leaf gelatine; soaked Remove the [...]
