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Cut-out Sugar Cookies

Ingredients & Directions


2 c Mix
1/2 c Sugar
3/4 c Vanilla
1 Egg

Preheat oven to 400 F. In medium bowl, combine all ingredients except 1
cup mix; blend until smooth. Stir in remaining mix. On floured surface,
knead about 20 strokes until smooth. Roll out dough 1/8-inch thick; cut
into desired shapes. Place on lightly greased cookie sheets. Bake 5 to 8
minutes until edges are light golden brown. Cool 1 minute.; remove from
cookie sheet. Frost and decorate as desired. Makes about 2 dozen assorted
size cookies.

Yields
6 Servings

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